Please note: deliveries are on Thursdays and Fridays within a 10 mile radius of the shop.
We also offer a Click & Collect service for those further afield, from Wednesday - Saturday.

Please note: deliveries are on Thursdays and Fridays within a 10 mile radius of the shop. We also offer a Click & Collect service for those further afield, from Wednesday - Saturday.

Can't find what you're looking for? We have plenty more products in the shop, so please pop in.

Oysters

Description

There are three main varieties of Oyster. The native Oyster, available from September to April, is considered the best, but takes twice as long to grow making it a little more expensive.

Oyster should feel heavy for their size. Commonly served raw with lemon and pepper, though stronger salsa type toppings are also used. Oysters can be steamed open like mussels, topped then grilled or baked, or the meat can be removed, coated in tempura batter and deep fried

Additional information

Weight 1000 kg